Urad Dal - Whole, 100% Natural

About the Product

Himalayan Native urad dal originated in India where it has been cultivated since ancient times and it is one of the most popular and widely used dal in Punjabi cuisine. Himalayan Natives urad dal is rich in iron, calcium, and protein. It retains the texture and purity of natural dal. It is farmed and harvested with the highest quality control standards to ensure the purity of every grain of dal. 
Ingredients

Urad Dal
Nutritional Facts

Per 100g:

Calories 293.12 kcal,
Fat 6.4 g,
Sodium 52.0 g,
Carbohydrates 60.54 g,
Protein 21.0 g

How to Use

It is used to make dough.
It is used as the primary ingredient to soups, stews and curries.
It is generally accompanied by rice or roti (Indian flatbread) and is a staple in every Indian household.

Other Product Info

EAN Code: 40228901 FSSAI Number: 11219333000096 Manufactured & Marketed By: Khanal Foods Private Limited.,#40, Goshala Road, Garudachar Palya,Mahadevapura Post, Bangalore-560048, Karnataka, India Country of Origin: India Best before 04-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
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