Tata Sampann Organic Moong Chilka Dal

About the Product

ORGANIC: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilizers or pesticides are used.

PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP

UNPOLISHED: It does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness.

STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour.

CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar.

So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a delicious meal!

Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka and Kabuli Chana.
Ingredients

Organic Urad - Whole
Other Product Info

EAN Code: 40156319 Manufactured Name & Marketed By :TATA GLOBAL BEVERAGES LTD (221) Ashapura Agrocomm Private Ltd,Gat No./Survey No. 53/3/B/1 & 53/3/B/2, Revenue Village, Kumbhivali, Taluka Khalapur, District-Raigad, Maharashtra - 410 202 FSSAI :10014031001025 Country of Origin: India Best before 04-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
Features

•Savour the delicious bowl of Organic Moong Chilka Dal, a staple in the Indian diet

•Organic Dals/Dals  provide nutrients such as Protein & Fibre

•Tata Sampann Organic Pulses are grown without any use of chemical fertilizers or pesticides

•Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP

•Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness

•Tata Sampann organic dal is recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar

•Ensures that the grains of dal are uniform in size and colour

•AMAZING RECIPES: Prepare lentil soups, khichdi, pakodas and more
How to Use

It can be used as regular pulses in day-to-day recipes.
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