Sweet/Chakarai Pongal

About the Product

Desserts are our weakness, and we end up making them very often. Every South Indian home will prepare Chakarai Pongal at least once a week. Pongal is always prepared with rice and moong dal, later we usually spice them with cashew nuts fried in ghee or oil. Here Quinoa is used instead of rice without compromise on the taste.
No preservatives added, 100% natural!
Ingredients

Quinoa, Green Gram Dal, Sugar, Ghee, Edible Vegetable Oil, Cashew, Cardamom, Clove
How to Use

Add 1 cup of Quinoa Pongal mix and 4 cups of water into a pressure cooker. Boil for 4 min, stir well and close the lid. Pressure cooks for 4 to 5 whistles. Mix well and serve hot.
Nutritional Facts

Nutritional Value per Serving 100g

Calories: 410.89kcal
Sodium: 575 mg
Carbohydrates: 77.73g
Fiber: 7.1 g
Protein: - 7.08 g
Total fat- 7.09g
Saturated fat - 0 g
Iron 0g
Monounsaturated Fatty Acids - 0g
Polyunsaturated Fatty Acids- 0g
Sugar 51 g
Calcuim- 0mg

Other Product Info

EAN Code: 40162967 Country of origin: India FSSAI Number: 2121815000174 Manufacturer Name & Address: SareDh Enterprises, Survey No 36/1, 1st Floor, 12th Cross, 1st Block, Near HP Gas Godown, VasanthaVallabha Nagar Vasanthapura, Bangalore 560061 Best before 13-07-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, No.18, 2nd & 3rd Floor, 80 Feet Main Road, Koramangala 4th Block, Bangalore - 560034 | Email: customerservice@tokocart.com