Shingoda Flour
Shingoda Flour
Low stock: 5 left
About the Product
Satyam Shingoda Flour is water chestnut flour that is made from dried, ground water chestnuts. The nuts are boiled, peeled and then ground into flour. The nutrient-dense flour can be used to make various dishes. It is good for health, having high fibre content, aiding digestion and bowel movement. The flour has bright white colour and is used as a thickening agent.
Nutritional Facts
Per 100 g :-
Energy 353.57 g,
Protein 6.24 g,
Carbohydrate 75.6 mfg,
Fat 1.20 g .
Storage and Uses
It is used during Navratri fasting.
It can be used to make pancakes, puris and chapattis.
Store in a cool and dry place
Keep away from direct sunlight .
Other Product Info
EAN Code: 30008836 Manufactured & Marketed By:Plot No.39, Sec-18, Vashi Navi Mumbai-400705Country of origin:India FSSAI Number : Best before 19-03-. For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
Ingredients
Water Chest Nut.