Papad - Jeera Masala

About the Product

These are authentically Hard Made Papads ensuring maximum quality & hygiene. Premium Quality Dal, Spices has been used. Hygienically hand made from pure udad dal. It contains cumin and black pepper in large quantities. A unique blend of spicy papad with cumin. Also known as Sindhi papad. Consumed more by Sindhi community. For people who want a new flavour in papad. High protein content. Taste best when roasted in the microwave. The Asafoetida used is imported from Iran the Udad Dal is of the highest quality.
Ingredients

Udad-Dal Flour, Jeera (Cumin), Salt, Sodium Bicarbonate, Asafoetida, Vegetable Oil, Other Spices.
Nutritional Facts

Nutritional Values per 100 gm

Energy (kcal) - 326
Protein (g) - 20.94
Carbohydrates (g) - 59.02
Dietary Fiber (g) - 1.22
Fat (g) - 0.66

How to Use

To Fry: Heat Vegetable Oil in a frying pan, fry each Jeera Masala Papad for 2-3 seconds. Remove from oil and drain extra oil.
To Roast: Roast for a few seconds on open fire till they are cooked.
To Microwave: Brush Papads with edible vegetable oil on both sides. Cook on full power for approx. 45 seconds until ready.

Other Product Info

EAN Code: 8906011410505 Country Of Origin: India Manufacturer Name and Address: GANESH PAPAD, 2, Shantilal Modi Cross Rd, Balasinor Society, Irani Wadi, Kandivali West, Mumbai, Maharashtra 400067 Best before 30-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at:Phone:1860 123 1000 | Address:Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore-560016, Email:customerservice@tokocart.com