Oriental Hakka Egg Noodles

About the Product

Wai Wai Oriental Hakka Egg Noodles helps you make Hakka Noodles at home much easier and hassle-free. These Hakka noodles don't become soggy and mushy when cooked at home. They can get al-dente, non-sticky noodles every time. It is made from high-quality ingredients that are semi-cooked and need to be just soaked and drained to be ready. Cook the way you want with your favourite veggies, meats and sauces.
Ingredients

Noodles (Codex/Indian Fc 06.4.3): Refined Wheat Flour (Maida) - 98.8%, Iodised Salt - 1%, Egg Powder - 0.2%.
Seasoning: In Separate Sachet (Codex/Indian Fc 12.2.2): Iodised Salt, Garlic Powder, Ginger Powder, Sugar, Noodle Powder, Rock Salt, Maltodextrin (E1400), Chilli Powder, Coriander, Turmeric (E100Ii), Cumin, Black Pepper, Acidity Regulator (E330), Clove Powder, Flavour Enhancer (E627, E631), Cardamom Powder, Bay Leaf, Fennel, Cinnamon And Anistar.
Nutritional Facts

Per 100 g:-

Calories: 373.7
Calories From Fat 0.9%
Fat 0.1 g
Saturated 0.1 g
Trans 0 g
Cholesterol 0 g
Sodium 494.67 mg
Carbohydrates 81.2 g
Fibres 2.67 g
Sugar 0.34 g
Protein 12 g
Vitamin A 0
Vitamin C 0
Calcium 16 mg
Iron 1.14 mg

How to Use

Boil water and switch off the flame.
Add the noodles and cover for 5-7 mins.
Drain the water and wash it under running water.
You can now use it as you want, with your favourite vegetables, meats and sauces.

Other Product Info

EAN Code: 1223883 Country Of Origin: Nepal Manufactured by: CG Foods (India) Pvt Ltd, Plot No 25, Survey No 21, Srini FoodPark, MOGILI Village, Bangarupalayam, Chittoor District - 517429, Andhra Pradesh, India Best before __PSL__days from delivery date For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com