Organic - Masoor Dal/Mysore Bele

About the Product

Masoor dal is possibly the most generally used Daal in India. It is essentially the split lentil with no skin and is red in color. It is logically available with no skin. As it is split it does not need prior soaking. When cooked, it turns into a flexible golden colored dal. It has one of the maximum percentages of protein.
Nutritional Facts

Calories: 346kcal

Total Fat: 0.7g

Saturated Fat: 0.3g

Cholesterol: 0mg

Sodium: 40mg

Carbohydrates: 60.0g

Dietary Fiber: 12.0g

Sugars: 2.0g

Protein: 25.0g
How to Use

Use masoor to make dhal, the classic Indian dish. Cooked masoor dal with your favorite herbs and spices and serve as a side dish.
Other Product Info

EAN Code: 100448215 Country of origin: India Manufacturer Name & Address:

Sresta Natural bioproducts Pvt ltd., Sy. No. 659, devaryajmal shamierpet Mandai, RR dist, Telangana-500078 Best before 01-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, No.18, 2nd & 3rd Floor, 80 Feet Main Road, Koramangala 4th Block, Bangalore - 560034 | Email: customerservice@tokocart.com