Organic Cloves/Lavanga - Whole

About the Product

Organic Tattva brings High-Quality Cloves that cultivated at the best time of the year. Clove is widely used in culinary and health-related purposes. It is an important part of most of the meals for flavouring purposes. Organic Tattva's whole cloves are Gluten-free and Vegan Friendly.  Organic Tattva's organic cloves are filled with Protein, Iron and Calcium.  Clove is known for its anti-microbial and anti-inflammatory properties and is thus widely used and recommended in Ayurveda. They have a pungent aromatic and is a very versatile spice. It can be used to season pot roasts, add flavour to hot beverages, and bring spicy warmth to cookies and cakes. It also contains dietary fibres, potassium and various other nutrients.
Ingredients

Organic Cloves
Other Product Info

EAN Code: 40210357 Country of origin: India Manufacturer & Marketed by :Mehtro Consumer Product pvt Ltd, 26G, Sector 31, Ecotech 1, Greater Noida, UP 201308 FSSAI Number :10019051003029 Best before 04-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
Nutritional Facts

Nutritional Value (Per 100 g Approx. )

Calories 325
Total Fat 8.3 g
Saturated Fat 3.7 g
Trans Fat 0 g
Cholesterol 0 mg
Potassium 1018 mg
Sodium 0 mg
Total Carbohydrate 56 g
Dietary Fiber 33 g
Sugars 3 g
Protein 6.3 g 

Storage and Uses

Storage: Store in a cool, dry place. Store in an Air- tight container for retained freshness.
Usage: Cloves are used to give aromatic and flavour qualities to hot beverages, often combined with other ingredients such as lemon and sugar. They are a common element in spice blends. Cloves are used in Indian Ayurvedic medicine & Chinese medicine. It is a very versatile spice that has a great aroma. It contains dietary fibres, potassium and various other nutrients. It can be used in many ways.