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Moth/Matki - Whole
Moth/Matki - Whole
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About the Product
Moth Dal is an important source of protein, dietary fibre and cholesterol-lowering fibre. Beneficial for those managing blood-sugar disorders since their high fibre content prevents blood sugar levels from rising rapidly after a meal. It’s the delicious aroma, earthly taste and quick cooking nature that let you savour the goodness of protein without any artificial polishing. Moth beans are the main source of protein and calories. It can always be sprouted and then cooked as salad to make a crunchy snack that will make you feel light on your stomach This staple Indian dal is also used to make vegetarian recipes like tadka dal, and khichdi. Tempered with Indian spice and ghee, the dal is a delight to eat with both chapati and rice.
Ingredients
Moth.
Nutritional Facts
Calories: 718
Carbs: 130 g
Fat: 2 g
Protein: 49 g
How to Use
The beans are soaked overnight to make them sprout.
These sprouted beans are used for Salad, Misal or Usal.
Place on stove and bring to a boil in a pot with a lid.
Once boiling, reduce to a simmer, tilting the lid slightly to allow steam to escape.
Leave to cook for up to 90 minutes or until tender.
Other Product Info
EAN Code: 40287922 Manufactured Name & Marketed By Bangalore Papa's Trading No 39/40, 2nd Cross, KN Govindareddy Layout, Arkere, Bannerghatta Road, Bangalore - 560076 Fssai Lic No11214334000011 FSSAI: na Country of Origin: India Best Before 19-03-2024. For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
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