Moong Dal - Split, Healthy, Pesticide-Free

About the Product

Organic India brings you Moong Dal Split. It is one of the best vegetarian superfoods that has been known for its amazing health benefits. Whether cooked or eaten raw when sprouted, Moong dal is always tasty and an excellent source of valuable nutrients and protein. This moong dal delivers pure, healthy, chemical and pesticide-free cooking ingredients that make your lifestyle healthier.
Ingredients

Moong Dal Split 
Nutritional Facts

As Per - 100 g

Calories - 116 kcal
Carbs - 20 g
Fat - 0 g
Protein - 9 g

How to Use

Split Moong Dal can be ground in a mill or blender and used to make vegetable fritters.
Heat oil in the pressure cooker on medium-high flame. Add cumin seeds, green chilli and sauté for 30 seconds.
Add onions, ginger and garlic. Sauté for 3 minutes.
Add chopped tomato, spices and stir.
Add lentils and water. Stir well.
Cover the lid, turn the heat on high flame and pressure cook it until you hear two whistles. Now reduce the flame to medium and pressure cook it for another 8 minutes. Let the pressure release naturally.
Open the lid and add lime juice and cilantro. Stir and green moong dal are ready to be served.

Other Product Info

EAN Code: 40236631 Manufactured & Marketed by: ORGANIC INDIA Pvt. Ltd. C-5 10, Agro Park, UPSIDC Kursi Road Barabanki-225302 Country of origin: India FSSAI Number: 10018011004954 Best before 01-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com