Moong Batan Wadi - Traditional Indian Snack

About the Product

Royal Moong Batan Wadi is made with a batter of soaked and spiced moong dal. They are essentially nuggets or dumplings made of sun-dried moong dal. It is added to many Indian dishes like vegetable pulao, mixed dal and kadhi. This wadi fills your mouth with a rush of flavour with every bite. It's simple and prepared to cook. It can also be consumed directly by heating it with a few drops of oil. Moong used in the preparation is nutritious, easy to digest and rich in protein. It is a rich source of both insoluble and soluble fibre. Shop the Royal Moong Batan Wadi exclusively on Big Basket and have it delivered to your doorstep!
Ingredients

Moong Dal, Hing, Salt. 
How to Use

Heat some oil and fry it until golden brown.
Then can use it in any curry.
Can also be added to rice or vegetables.
Can also be used as a condiment to accompany any Indian meal.

Nutritional Facts

Approx. Value per 100 g

Calories: 375 kcal
Total Fat: 2 g
Cholesterol: 4 mg
Sodium: 1390 mg
Carbohydrates: 21 g
Dietary Fibre: 20 g
Protein: 28 g

Other Product Info

EAN Code: 40295381 FSSAI No:13321999000421 Manufactured & Marketed by:K.B GROUP OF INDUSTRIES PLOT NO. C-50/3, KH.NO. 61/4/2, NARESH PARK EXTENSION, INDUSTRIAL AREA MANGLOI, DELHI Country of origin: India Best before 29-04-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com