Makki Flour - Maize Millet, Gluten-free

About the Product

Eating corn (maize) flour is the best option when you are on a gluten-free diet. Eating makki ka atta on a cold wintery day is extra beneficial. Makki da atta is one of the most preferred delicacies of Indian households, especially in the winter season. Simply pair it with Sarson da saag, it is one gluten-free variety of flour that is packed with innumerable nutritional benefits. Corn flour is derived from the ground and desiccated seed of the maize plant. It is the second most produced and consumed flour after wheat flour. It is a good source of antioxidants, vitamins and minerals. It is rich in phytochemicals and also provides protection against a number of chronic diseases as well reduces the risk of haemorrhoids and colorectal cancer. Extremely rich in fibre, this atta can be regularly used to prepare delectable rotis which provide energy and nourishment. It is a rich source of vitamins, which are essential for the growth and protection of the body from illness and disease. It protects the heart and prevents anaemia.
1. The rich source of carbohydrates gives energy for your whole day
2. Consistency in taste, aroma and quality
3. Health is wealth so give it a try for a healthier life
4. Gluten-free
Ingredients

Makki Atta
Other Product Info

EAN Code: 40228645 Country Of Origin: India Manufacturer Name and Address:PANSARI INDUSTRIES, KHASRA NO 33/9 & 33/12, GROUND FLOUR, VILLAGE SAMAYPUR, NEW DELHI 110042, INDIA FSSAI Number:10017011004688 Best before 03-04-. For Queries/Feedback/Complaints, Contact our Customer Care Executive at:Phone:1860 123 1000 | Address:Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore-560016, Email:customerservice@tokocart.com
Nutritional Facts

Energy (Kcal) 382.7,
Protein (G) 11,
Fat (G) 4.3,
Saturated Fat (G) 0.5,
Trans Fat (G) 0,
Carbohydrates (G) 75,
Dietary Fiber (G) 3.5,
Sodium (Mg) 4,
Gluten (Mg) 0

Storage and Uses

1. Makki ki roti can also help one in losing weight.
2. Maize flour is good for skin, hair, heart, brain, and proper digestion.
3. Store in a cool, dry and hygienic place.
4. Make sure to store this flour in an airtight container.