Idli Rava - Premium, Fresh, Rich In Nutrients

About the Product

Nutrapoorna Idli Rava is made from premium quality grains sourced from preferred regions. The grains are hygienically cleaned in a series of machines & ground using the traditional stone-chakki grinding process to make atta with all the nutrients locked. It is then packed in hygienic conditions to ensure aroma and freshness remain intact.
Ingredients

Boiled Rice. 
How to Use

COOKING METHOD:-

Soak overnight 1/2 Vati urad dal,1 vati rice together and 1/2 vati idli rava separately.
Next day morning grind udal dal & rice to make a smooth paste.
Remove it in a big vessel ( for fermentation)add salt and soaked idli rava in it.
Stir and keep it in a warm place for fermentation.
Steam the batter in the Idli cooker for 10mins. Serve hot with sambhar and chutney.
Tip:- 1. While making idli don't stir the batter to take it lightly from the top or else the idlis won't turn soft.
Can use the same for making crispy dosas only thing is double the quantity of udal dal and reduce rice while soaking. 

Nutritional Facts

As Per -

Energy - 389 kcal
Total Fat - 2.9 g
Carbohydrates - 82.6 g
Dietary Fibre - 3.7 g
Protein - 8.1 g
Calcium - 4% 
Iron- 11%

Other Product Info

EAN Code: 40267457 Manufactured Name & Marketed By: NUTRAPOORNA, 80BCD, Charkop Industrial Estate, Barbarekar Road, Near Oscar Hospital, Kandivali (w), Mumbai 67. Fssai:11517011000094 Country of Origin: India For Queries/Feedback/Complaints, Contact our Customer Care Executive at Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
  Best before 03-05-.