Gir Cow's Cultured A2 Ghee

About the Product

100% pure grass-fed A2 Gir Cow's hand-churned Ghee is typically prepared by simmering butter, which is churned from cultured curd (traditionally made dahi), skimming all milk solids from the surface, then pouring and retaining the clear liquid Vedic ghee while discarding the solid residue that has settled to the bottom. Vedic Ghee A2 Gir Cow's Ghee is full of nutritive fatty acids, an ideal fat source for the Indian vegetarian diet. Blessed with balanced omega 3 to omega 6 ratio and conjugated linoleic acid, Its regular consumption enhances physical and mental strength for a balanced and active lifestyle. It keeps the body healthy and increases the potency of the body.
Vedic Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi Gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi Gir cows nectar. Now, this nectar gives us the best of A2 Vedic ghee With its pleasant aroma and flavour, our Vedic ghee makes every dish in your home satiating and delicious. Free from pesticides and chemicals, we ensure only the purest Vedic ghee teaches your family.
Ingredients

100% Pure Ghee Made From Grassfed Gir Cow's Whole Milk, No Added Preservatives
 
Other Product Info

EAN Code: 40216538 Country of origin: India Sourced & Marketed by: Kesariya Farm Pvt Ltd Survey no 15/2 Village RAS Post Heev Taluka Shahapur District Thane Zone 10 Maharashtra 421601 FSSAI Number :11519023000143 Best before 04-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com
Nutritional Facts

Total Fat 14g - 22%
Saturated Fat 9g - 45%
Cholesterol 30mg - 10%
Sodium 0mg - 10%
Total Carbohydrates 0g - 0%
Protein 0g - 0%
Vitamin A 480mcg - 6%

Storage and Uses

Use Vedic Ghee for spreading, sauteing and stir-frying.
Add to coffee or tea for delicious boosts.