Fettuccine Nidi Semola  N°104

About the Product

Fettuccine is typical of central and southern Italy. Possibly of Roman origin, where a version based on wheat flour and bran it is widespread. Our fettuccine is perfect for creamy sauces. Our chef prepares them with sea fruits and tomatoes.
Ingredients

Durum wheat semolina pasta. Allergens: contains wheat (gluten). May contain traces of soy .
How to Use

Step 1: Boil water in a large pot | Tip: 1 lt for each 100 g of pasta
Step 2: Add 1 tbsp. salt | Tip: 1 tablespoon of salt for each litre of water
Step 3: Bring water to boil over high heat. | Tip: to do it quicker cover the pot
Step 4: When water boils add pasta | Tip: around 70/80g per person
Step 5: Stir pasta often to avoid it sticking | Tip: use a wooden spoon
Step 6: Test the pasta cooking by tasting it.
Step 7: Drain the pasta "al dente"| Tip: each kind of pasta has a cooking time usually indicated on the package.
Other Product Info

EAN Code: 8004690107300 FSSAI Number: 100120011000566 Manufacturer Name & Address: La Molisana S.P.A.,Contrada Colle delle Api, 100/A,86100 - Campobasso (CB),ITALY Imported & Marketed By: Saksham Impex Pvt. Ltd , No 321-S, Chirag Dilli Village, New Delhi -110021 Country Of Origin: Italy Best before 01-08-2025 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com