Daalia - Nutty & Chewy When Cooked

About the Product

Mayurank Dalia is a cereal made from the cracked parboiled groats of wheat. It contains natural proteins, vitamins, and minerals. It makes perfect food for breakfast. This provides a wholesome meal for your entire family. It is slightly nutty and chewy, has a hearty, warm aroma and a delightful, grainy taste when cooked. This is often used to make soups and to stuff vegetables. It does not contain any added preservatives or added flavour.
Benefits

It is made from high quality wheat.
It is hygienically packed and is safe for you.
It can be used to make both sweet and savoury dishes.
It is nutritious and easy to digest.
Easy to cook.

Nutritional Facts

Per 100 g:-

Total fat 1 g 
Monounsaturated fatty acid 1 g 
Polyunsaturated fatty acid 1 g 
Sodium 8 mg 
Total Carbohydrates 78 g 
Dietary fiber 7 g 
Protein 9 g 

How to Use

Dalia is perfect food for breakfast and contains natural proteins.
Ideal for preparing upma, namkeen Dalia, salads, khichdi, pulao, etc.
Used to prepare sweet and savoury dishes in both Indian and international cuisines.

Other Product Info

EAN Code: 40267598 Manufactured Name & Marketed By :Mayurank Food Products Pvt Ltd. 115F,116F,S.M.Bose Road,Agarpara Kolkata -700109 FSSAI : 12812019000319 Country of Origin: India For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com