Chiwada - Masala

Ingredients

Sugar, Coriander, Turmeric, Chilly, Cumin Seeds, Fennel Seeds, Black Salt, Common Salt, Black Pepper, Citric Acid, Cassia, Cloves
How to Use

First deep fry pohas. Separately fry other ingredients such as Groundnuts, Dry Coconuts, Cashewnuts, Raisin and curry leaves. Mix well all fried ingredients with Fried pohas and required quantity of Bedekar Chiwda Masala. Delicious chivda is ready. You can also prepare chivda of Corn poha by using this masala
Other Product Info

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