Enjoy the rich and authentic taste of traditional South Indian cooking with the Pathma Priya Vathakuzhambu + Idly Powder Combo Pack. This combo includes: Vathakuzhambu Powder – Prepared with roasted coriander seeds, chana dal, toor dal, red chilli, fenugreek, turmeric & asafoetida. Gives a deep, tangy, spicy flavor exactly like homemade Vathakuzhambu. How to Prepare: 1. Fry Vathal: Heat gingelly oil in a pan. Fry vathal until crisp. Remove and keep aside. In the same oil, add mustard seeds and curry leaves and add 2–2.5 tbsp Pathmapriya Vathakuzhambu Powder, roast well. 2. Boil Base: Add tamarind extract, salt and turmeric. Boil till the raw smell disappears and the gravy thickens slightly. 3. Finish and Serve: Add fried vathal (and jaggery if using). Simmer 2–3 minutes until oil separates on top. Idly Powder (Idli Podi) – A flavorful blend of roasted dals and red chilli, crafted to perfection. Mildly spicy, aromatic, and tastes amazing when mixed with gingelly oil. Both powders are: 100% natural Free from preservatives Hygienically homemade Freshly prepared in small batches Perfect for daily South Indian meals—idli, dosa, rice, vathakuzhambu, and more.
Pathma Priya Vathakuzhambu Powder + Idly Powder Combo | 100% Natural & Homemade | No Added Preservatives | Traditional South Indian Taste | 100g + 100g (Pack of 2)
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$7.34
- Authentic Homemade Taste – Traditional Vathakuzhambu and Idly Podi recipes passed down through generations.
- 100% Natural Ingredients – No preservatives, artificial colors, or chemicals.
- Rich Aroma & Flavor – Slow roasted and freshly ground in small batches for superior taste.
- Perfect Daily Use Combo – Enjoy Vathakuzhambu with rice and Idly Podi with idlis/dosas.
- Easy to Prepare – Just mix Idly Podi with gingelly oil; for Vathakuzhambu follow simple traditional steps.
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