MITHILA FOODS Chawli/Lobia Badi 200g | Sun-Dried Badiyan (Bori/Wadi/Vadi) | Naturally Gluten-Free Protein & Fiber Rich Vegan Protein Power Food | For Jhol, Tarkari & Aloo-Badi Authentic Taste of Bihar

1 review for MITHILA FOODS Chawli/Lobia Badi 200g | Sun-Dried Badiyan (Bori/Wadi/Vadi) | Naturally Gluten-Free Protein & Fiber Rich Vegan Protein Power Food | For Jhol, Tarkari & Aloo-Badi Authentic Taste of Bihar

robert dcosta
Rated 5 out of 5
February 20, 2026
This Chana Dal Badi is exactly the kind you expect from a traditional Bihari kitchen. The texture after cooking is spot on. Soft inside, slightly firm outside, and it absorbs masala really well.I used it in aloo badi and lauki badi, and the difference it makes to the sabzi is huge. Even a simple thin curry feels richer and more satisfying once you add these. They give that homely, old-style taste that is hard to find in regular packaged versions.Another good part is that they are made from chana dal, so the meal feels more filling. Good option if you are trying to add more protein to everyday food without doing anything fancy.Cooking is easy. I lightly fried them first, then added to gravy and let them simmer. They softened nicely without breaking apart too much.Packaging is clean and quantity is decent for regular use. Overall, this feels like a cultural staple rather than just another grocery item. Perfect for anyone who enjoys traditional North Indian or Bihari style cooking. Will reorder.