Organic Bay Leaf (Tej Patta) brings premium, naturally dried aromatic leaves used to enhance the flavour of biryani, pulao, dal, curries, soups and slow-cooked dishes. Handpicked and quality-checked for purity, each leaf delivers a rich, authentic aroma. Packed in a hygienic food-grade jar to preserve freshness, these aromatic leaves are perfect for daily Indian cooking and professional kitchens.
Item Specifications:
Product Type: Dried Culinary Herb (Tej Patta)
Ingredients: 100% Bay Leaf (Laurus nobilis)
Form: Whole Leaves
Net Quantity: 5g
Origin: India
Diet Type: Vegetarian
Quality: Cleaned, sorted, naturally dried
Allergen Info: Produced in a facility handling wheat, peanuts, tree nuts, soy, sesame
Storage Instructions: Store in a cool, dry place away from sunlight
Usage: For biryani, pulao, curries, soups, stews, tempering, and slow cooking













1 review for FarmOrganic Bay Leaf (Tej Patta) 5g – Premium Naturally Dried Aromatic Leaves for Cooking | Enhances Flavor in Biryani, Pulao, Curries, Soups & Indian Recipes | Clean & Quality Checked