Nutty Yogi 5 Millet Atta l Multi Millet Flour l Gluten Free l Grain Free, Millet Based l Multi Millet Atta – Amaranth, Bajra, Foxtail Millet, Sorghum, Ragi l Diet Food For Weight Loss l Mix in Atta to make it Multigrain atta l

8 reviews for Nutty Yogi 5 Millet Atta l Multi Millet Flour l Gluten Free l Grain Free, Millet Based l Multi Millet Atta – Amaranth, Bajra, Foxtail Millet, Sorghum, Ragi l Diet Food For Weight Loss l Mix in Atta to make it Multigrain atta l

Priya
Rated 1 out of 5
February 21, 2026
The taste was never going to be like whole wheat flour so that was fine by me. The binders didn't seem to do much since making rotis was just as hard as with any normal millet flour—had to put in extra work with parchment paper and too much dusting flour. And yet it turned out NOT to be gluten-free! I should've known from the gluten-free badge being a normal sticker and not part of the package print. I'd previously bought tapioca starch from Nutty and I guess that's going to waste as well.
Hemant Madhukar
Rated 5 out of 5
February 21, 2026
Good one
Amazon customer
Rated 3 out of 5
February 21, 2026
Bitter , too bitter , taste is not good, you can't make good rotis out of it,, it doesn't look like a roti
SDC
Rated 1 out of 5
February 21, 2026
Edit (Jan 2023): I was using this product for the last 2 years now but the latest supply in December 2022 was made up of only cheap Ragi & does not contain much of any other millet at all. I had previously made a similar complaint with regard to its quality. Now, only ragi does not bind and you cannot roll out a chapati pancake at all. It just breaks apart and also tastes awful with a spicy after taste! I have 4 sealed pkts that I cannot return.Never buying this again 😡 ................................This is best for diabetics, gluten intolerant and the insulin resistant folks. Makes lousy chapatis due to the absence of gluten, so you'll need to add quite a lot of ghee or groundnut oil to bind the flour. Also, using hot water helps. It's not the greatest tasting product, but add on dollops of butter and I find it very filling 👍🏻I use a large sheet of oiled tin foil upon which I roll out the dough into a thick chapati to prevent it from breaking up.Although I've been purchasing this for over a year now, I find the quality & taste very inconsistent. They've also reduced the packaging weight from 1kg to 800gms!! So, definitely not VFM for a good old mixture of millets.
Gurdeep Singh
Rated 5 out of 5
February 21, 2026
Good product
Placeholder
Rated 2 out of 5
February 21, 2026
No taste..too hard..spoils the mood..
Kislay Kumar
Rated 4 out of 5
February 21, 2026
Nice mixture but cannot bind a dough with it alone. Will have to mix it with regular flour to make dough
Amazon Customer
Rated 5 out of 5
February 21, 2026
Good blend of millets. It's difficult to make rotis with this, but still much easier and less sticky than making jowar rotis. Also, based on other reviews, I was expecting it to be bitter tasting, but was pleasantly surprised with the taste. Also saved of the hassle of mixing various powders and flours to make a gluten free, but tasty meal. Add virgin coconut oil, a bit of milk(optional) and boiling water to this flour to make rotis. I rolled my rotis on a banana leaf (to prevent it from breaking up) and put it on the tawa. I happened to get less number of rotis from the usual amount of flour, as compared to Whole wheat Atta though. Though the "gluten-free" is a sticker on the package, (which does makes it suspicious), I feel it really is gluten free - yet to have a reaction from it. Thanks Amazon and Nutty Yogi! The shipping charges could be reduced though.