NABARNA BIRI Badi 200G I Odisha famous Traditional Authentic Badi Ready to Fry and Cook

NOdia Biri Badi is a traditional and authentic dish from Odisha, India. It’s a type of sun-dried lentil dumpling or cake made primarily from black gram dal (also known as urad dal) and various spices. The mixture is formed into small round shapes and then sun-dried, giving it a unique flavor and texture. The Odia “Biri Badi” is a popular traditional dish in Odisha, India. It’s a type of sun-dried lentil dumpling or cake made from ground lentils and spices. It’s a versatile ingredient used in various dishes and can be fried or added to curries. The recipe typically includes black gram dal (black lentils) or a mix of lentils, spices like cumin, coriander, turmeric, and sometimes chopped onions or garlic. After preparing the mixture, small portions are shaped into discs or dumplings and dried in the sun until they become firm.