Name: H&amp;O Gurbandi Almond Flour - 1 KG - Defatted - Unblanched - High Protein - Gluten Free - Keto Friendly - Low Carb Baking Flour
Brand: Health and Orange Store
SKU: B0FMRHN7ZZ
Price: 29.41 USD
Availability: InStock
Rating: 3.00 (3 reviews)

H&O Gurbandi Almond Flour – 1 KG – Defatted – Unblanched – High Protein – Gluten Free – Keto Friendly – Low Carb Baking Flour

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Rated 3.00 out of 5 based on 2 customer ratings

(3 customer reviews)

$29.41

🌰 MADE FROM PREMIUM GURBANDI ALMONDS – Rich in nutrients and natural flavor, our flour is crafted from 100% high-quality Gurbandi almonds.
💪 DEFATTED & PROTEIN-RICH – Lower in fat yet nutrient-dense, offering higher protein and fiber compared to regular almond flour.
🌿 UNBLANCHED & SUPERFINE – Retains almond skin for extra fiber and antioxidants, while finely sifted for smooth, lump-free texture.
🍪 PERFECT FOR HEALTHY BAKING – Ideal for gluten-free rotis, cakes, cookies, pancakes, smoothies, and protein shakes.
✅ NATURAL & CLEAN – 100% pure almond flour, Non-GMO, vegan, gluten-free, grain-free, with no additives or preservatives.

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This is a Vegetarian product.
About this item
🌰 MADE FROM PREMIUM GURBANDI ALMONDS – Rich in nutrients and natural flavor, our flour is crafted from 100% high-quality Gurbandi almonds.
💪 DEFATTED & PROTEIN-RICH – Lower in fat yet nutrient-dense, offering higher protein and fiber compared to regular almond flour.
🌿 UNBLANCHED & SUPERFINE – Retains almond skin for extra fiber and antioxidants, while finely sifted for smooth, lump-free texture.
🍪 PERFECT FOR HEALTHY BAKING – Ideal for gluten-free rotis, cakes, cookies, pancakes, smoothies, and protein shakes.
✅ NATURAL & CLEAN – 100% pure almond flour, Non-GMO, vegan, gluten-free, grain-free, with no additives or preservatives.
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3 reviews for H&O Gurbandi Almond Flour – 1 KG – Defatted – Unblanched – High Protein – Gluten Free – Keto Friendly – Low Carb Baking Flour

Sniazhana

Rated 5 out of 5

February 21, 2026

I tried this Health & Orange almond flour for the first time and was really impressed! I used it to make pancakes, and they turned out super soft and had a lovely nutty flavor. The flour is really fine and mixes easily without lumps. I also like that it’s gluten-free and low-carb — perfect for healthy baking. Definitely planning to try it next in cookies!

Abhay Girnara

Rated 1 out of 5

February 21, 2026

This almond flour is so old and it has bitter taste even after baking that bitterness is not going. Totally wasted my money and efforts on this

vikramaditya

Rated 5 out of 5

February 21, 2026

Plain and simple almond flour no additives or extras, thats what you from any product. I like to take 1-2 tablespoon of it in the evening with curd and a pinch of salt. no need for dinner after, keeps u full for the night and fiber in it helps with the bowl movement. its bland in taste so goes well with both sweet and savoury preparations. Very healthy and more nutritious than Californian almonds the texture is good and grind is even so easy to use in baking and keeping up with the diet

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